As more consumers embrace flexitarian diets, the range of meat-free options in supermarkets and restaurants has exploded. And Betty’s Burgers is just the latest burger chain to add a plant-based patty to its menu.
We recently spoke with managing director Troy McDonagh about the brand’s partnership with local manufacturer Love Buds, and how a strong company culture helped it thrive during Covid.
The post VIDEO: How Betty’s Burgers is catering to a new generation of flexitarians appeared first on Inside Retail.
