Celebrate any occasion with a specially curated box of luxury chocolate.
Chocolate is one of life’s simple pleasures. Wether it be a quick fix from a convenience store, or a decadent box of truffles, for many, the velvety texture and sweet-tasting cacao can’t be beat. So why not treat yourself and order a box from one of Hong Kong’s top chocolatiers? Spoil and be spoilt with these luxury chocolate brands…
Hero image courtesy of Merve Aydın Via Unsplash, featured image courtesy of Tetiana Bykovets via Unsplash
The Peninsula Boutique
Established in Hong Kong since 1928, The Peninsula brand has been synonymous with refined tastes and experiences for over 90 years. Beyond fine hospitality, The Peninsula Boutique offers you a taste of its heritage in the form of delicious treats, patisserie and chocolates. Artisanal and made in-house, the chocolate not only make for incredible souvenirs, but an indulgent gift or treat for special occasions (or even a mid-week pick-me-up). Its unique flavours are testament to its innovation and boxes of fruit, nut and liquor chocolates can be customised for all palates.
Find it at The Peninsula Boutique
La Maison du Chocolat
French Chocolatier La Maison du Chocolat celebrates cacao with its handmade, artisanal chocolate creations. With over 30 years of experience, master chef and Director of Creation, Nicolas Cloiseau, takes you on a journey to discover the fine taste of dark and milk ganache in a variety of sumptuous flavours. All chocolates are a work of art, and its gift boxes make for seriously special gifts, no matter the occasion.
Find it at La Maison du Chocolat
Charbonnel et Walker
One of the few few chocolatiers to Her Majesty The Queen, Charbonnel et Walker opened in 1875 ON New Bond Street in Mayfair, where it has stayed since. Recently launching in Hong Kong however, its coveted champagne truffles are only an order away; and the London chocolate boutique continues to draw in an iconic crowd and famous fanbase.
Find it at Charbonnel et Walker
Jean-Paul Hevin Chocolatier
Growing up baking pies with fruit from his father’s orchard, Jean-Paul Hevin’s love of good food prompted him to pursue a career in pastry and chocolate making, resulting in some of the most finely crafted chocolates world-wide. Hevin’s pastries and macarons tell a well-known and delicious tale for themselves, but for chocolate-lovers, each box is simply bliss. Derived from the highest-quality cocao beans sourced from Venezuela, Ecuador, Colombia and Madagascar, there’s good reason as to why Jean-Paul Hevin won France’s most prestigious honour as “Meilleur Ouvrier de France” with his skills in chocolate making.
Find it at Jean-Paul Hevin Chocolatier
“Small daily indulgences for any time of day” are words to adhere to this year. With approximately a hundred recipes created from the finest ingredients such as single-origin chocolate (from Ecuador, Venezuela and Peru), Venchi continue to impress with its large array of pick ‘n’ mix style selection, chocolate boxes and seasonal celebrations.
Find it at Venchi
With a presence in more than 100 countries and with distribution in over 800 boutiques, odds are you’ve heard about leading premium Chocolatier, Godiva. Its Belgian heritage dates back to 1926, and has become a universal symbol of luxury, and quality in the world of artisan chocolates. From seasonal chocolate boxes that mark special celebrations like Chinese New Year and Valentine’s Day, to its best-selling every day creations, Godiva continuously delights.
Find it at Godiva
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